FOOD | 炭火やきとり×鮮魚　千鳥

Small dishes & side dishes
- Edamame
  380 yen(Tax included)
  1/10
  Edamame
  380 yen(Tax included)
- cold tofu
  407 yen(Tax included)
  1/10
  cold tofu
  407 yen(Tax included)
- Clam shell wasabi
  550 yen(Tax included)
  1/10
  Clam shell wasabi
  550 yen(Tax included)
- Salted fish
  407 yen(Tax included)
  1/10
  Salted fish
  407 yen(Tax included)
- chicken ham
  814 yen(Tax included)
  1/10
  chicken ham
  814 yen(Tax included)
- Assorted pickles
  484 yen(Tax included)
  1/10
  Assorted pickles
  484 yen(Tax included)
- Kimchi
  407 yen(Tax included)
  1/10
  Kimchi
  407 yen(Tax included)
- Dashi rolls egg
  550 yen(Tax included)
  1/10
  Dashi rolls egg
  550 yen(Tax included)
Vegetables
- Fragrance
  407 yen(Tax included)
  1/10
  Fragrance
  407 yen(Tax included)
- Potato salad with soft-boiled egg
  583 yen(Tax included)
  1/10
  Potato salad with soft-boiled egg
  583 yen(Tax included)
- Chilled tomatoes
  451 yen(Tax included)
  1/10
  Chilled tomatoes
  451 yen(Tax included)
- Showa-era mixed salad
  ¥ 660(Tax included)
  1/10
  Showa-era mixed salad
  ¥ 660(Tax included)
Charcoal grilled yakitori and skewers
- Daisen chicken thigh
  220 yen(Tax included)
  1 piece salt or sauce
  1/10
  Daisen chicken thigh
  220 yen(Tax included)
  1 piece salt or sauce
- Oyama Chicken Negima
  264 yen(Tax included)
  1 piece salt or sauce
  1/10
  Oyama Chicken Negima
  264 yen(Tax included)
  1 piece salt or sauce
- White lever
  195 yen(Tax included)
  Salt or sauce
  1/10
  White lever
  195 yen(Tax included)
  Salt or sauce
- Gizzard
  193 yen(Tax included)
  Salt or sauce
  1/10
  Gizzard
  193 yen(Tax included)
  Salt or sauce
- Chicken skin
  193 yen(Tax included)
  Salt or sauce
  1/10
  Chicken skin
  193 yen(Tax included)
  Salt or sauce
- Bondi
  193 yen(Tax included)
  Salt or sauce
  1/10
  Bondi
  193 yen(Tax included)
  Salt or sauce
- Age
  193 yen(Tax included)
  Salt or sauce
  1/10
  Age
  193 yen(Tax included)
  Salt or sauce
- hearts
  193 yen(Tax included)
  Salt or sauce
  1/10
  hearts
  193 yen(Tax included)
  Salt or sauce
- Remaining in the heart
  193 yen(Tax included)
  Salt or sauce
  1/10
  Remaining in the heart
  193 yen(Tax included)
  Salt or sauce
- Pork belly
  220 yen(Tax included)
  Salt or sauce
  1/10
  Pork belly
  220 yen(Tax included)
  Salt or sauce
- Chicken fillet with wasabi 1 piece
  220 yen(Tax included)
  1/10
  Chicken fillet with wasabi 1 piece
  220 yen(Tax included)
- Chicken fillet topped with yuzu pepper
  220 yen(Tax included)
  1/10
  Chicken fillet topped with yuzu pepper
  220 yen(Tax included)
- Lucky meatball 1 piece
  ¥ 330(Tax included)
  Secret recipe: Grilled slowly over charcoal!!
  1/10
  Lucky meatball 1 piece
  ¥ 330(Tax included)
  Secret recipe: Grilled slowly over charcoal!!
- Chef's choice 5-skewer assortment
  918 yen(Tax included)
  Salt or sauce
  1/10
  Chef's choice 5-skewer assortment
  918 yen(Tax included)
  Salt or sauce
Fried food
- Fried potato
  380 yen(Tax included)
  1/10
  Fried potato
  380 yen(Tax included)
- Juicy fried chicken (3 pieces)
  583 yen(Tax included)
  1/10
  Juicy fried chicken (3 pieces)
  583 yen(Tax included)
- Handmade fried horse mackerel
  ¥ 770(Tax included)
  1/10
  Handmade fried horse mackerel
  ¥ 770(Tax included)
- Semi-dried fried horse mackerel
  902 yen(Tax included)
  1/10
  Semi-dried fried horse mackerel
  902 yen(Tax included)
- Fried sardines with plum and shiso leaves
  297 yen(Tax included)
  1/10
  Fried sardines with plum and shiso leaves
  297 yen(Tax included)
- French fries with homemade anchovy sauce
  410 yen(Tax included)
  1/10
  French fries with homemade anchovy sauce
  410 yen(Tax included)
- 2 ham cutlets
  517 yen(Tax included)
  1/10
  2 ham cutlets
  517 yen(Tax included)
- Hand-wrapped spring rolls
  582 yen(Tax included)
  1/10
  Hand-wrapped spring rolls
  582 yen(Tax included)
- Fried shrimp
  495 yen(Tax included)
  1/10
  Fried shrimp
  495 yen(Tax included)
Final meal
- Chicken Stock Chazuke
  638 yen(Tax included)
  1/10
  Chicken Stock Chazuke
  638 yen(Tax included)
- Misaki tuna bowl
  1584 yen(Tax included)
  1/10
  Misaki tuna bowl
  1584 yen(Tax included)
scroll
- 1 piece of pork belly wrapped in shiso leaves
  242 yen(Tax included)
  Salt or sauce
  1/10
  1 piece of pork belly wrapped in shiso leaves
  242 yen(Tax included)
  Salt or sauce
- 1 Tomato Bacon Wrapped
  242 yen(Tax included)
  1/10
  1 Tomato Bacon Wrapped
  242 yen(Tax included)
- 1 stalk of bacon wrapped asparagus
  352 yen(Tax included)
  1/10
  1 stalk of bacon wrapped asparagus
  352 yen(Tax included)
- 1 King Oyster Mushroom Wrapped in Meat
  193 yen(Tax included)
  Salt or sauce
  1/10
  1 King Oyster Mushroom Wrapped in Meat
  193 yen(Tax included)
  Salt or sauce
- 1 skewer of bell pepper, cheese and meat
  230 yen(Tax included)
  Salt or sauce
  1/10
  1 skewer of bell pepper, cheese and meat
  230 yen(Tax included)
  Salt or sauce
Vegetable skewers
- Spring onion
  193 yen(Tax included)
  Salt or sauce
  1/10
  Spring onion
  193 yen(Tax included)
  Salt or sauce
- Shishito pepper
  193 yen(Tax included)
  Salt or sauce
  1/10
  Shishito pepper
  193 yen(Tax included)
  Salt or sauce
- Shiitake
  253 yen(Tax included)
  Salt or sauce
  1/10
  Shiitake
  253 yen(Tax included)
  Salt or sauce
- green pepper
  151 yen(Tax included)
  Salt or sauce
  1/10
  green pepper
  151 yen(Tax included)
  Salt or sauce

Small dishes & side dishes

Edamame

cold tofu

Clam shell wasabi

Salted fish

chicken ham

Assorted pickles

Kimchi

Dashi rolls egg

Vegetables

Fragrance

Potato salad with soft-boiled egg

Chilled tomatoes

Showa-era mixed salad

Charcoal grilled yakitori and skewers

Daisen chicken thigh

Oyama Chicken Negima

White lever

Gizzard

Chicken skin

Bondi

Age

hearts

Remaining in the heart

Pork belly

Chicken fillet with wasabi 1 piece

Chicken fillet topped with yuzu pepper

Lucky meatball 1 piece

Chef's choice 5-skewer assortment

Fried food

Fried potato

Juicy fried chicken (3 pieces)

Handmade fried horse mackerel

Semi-dried fried horse mackerel

Fried sardines with plum and shiso leaves

French fries with homemade anchovy sauce

2 ham cutlets

Hand-wrapped spring rolls

Fried shrimp

Final meal

Chicken Stock Chazuke

Misaki tuna bowl

scroll

1 piece of pork belly wrapped in shiso leaves

1 Tomato Bacon Wrapped

1 stalk of bacon wrapped asparagus

1 King Oyster Mushroom Wrapped in Meat

1 skewer of bell pepper, cheese and meat

Vegetable skewers

Spring onion

Shishito pepper

Shiitake

green pepper